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SAUSAGE CUTTER 275MM
SAUSAGE CUTTER 275MM
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It is made of the highest quality forged German steel X50CrMoV15, with a hardness of HRC 55-58, which guarantees that the blades are:
very sharp
Durable
have excellent cutting properties
easy to clean
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It is made of the highest quality forged German steel X50CrMoV15, with a hardness of HRC 55-58, which guarantees that the blades are:
very sharp
Durable
have excellent cutting properties
easy to clean
It is made of the highest quality forged German steel X50CrMoV15, with a hardness of HRC 55-58, which guarantees that the blades are:
very sharp
Durable
have excellent cutting properties
easy to clean
Thanks to this, YATO knives are perfect for professional work in gastronomy. It is especially recommended for cutting cold cuts or salmon.
The multi-stage production process, carried out with the highest quality requirements, ensures that each stage, such as forging, hardening, grinding or sharpening, is made very carefully and precisely. The result is a YATO cook's knife.
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